I am a HUGE bread fan…it’s one of my absolute favorite foods ever. In fact, I could probably live on bread & butter. So when I found these rolls on Your Home Based Mom’s blog I was in shock and disbelief. I mean, yeast rolls in 30 minutes?!?! No way!
Pages: Page 1 Page 2
Loading...
So glad you liked the rolls. They are a frequent visitor at our house!
They are the BEST! :-)
Those look so fluffy and yummy! Thanks for sharing at the Pomp Party! Pinning to our Pomp Party board!
Now I’m officially starving. These look soooo good. Thanks for linking up at Doodles & Stitches. I will definitely be making these SOON.
okay, bread recipes are the bain of my existence. but this recipe gives me faith that I can actually have success! adorable blog. I found you from the sundae scoop link up. thanks for sharing :)
Fabulous buns :)
They look soft and fluffy – perfect texture
I am in the middle of a “homemade bread challenge” and I would love for you to share these at Mealtume Monday!
Kaylee
http://www.couponingncooking.com
Linked up! {and I’m planning on checking out all of those other delicious recipes!}
Oh my goodness! I’ve just sent this link to my hubby. He LOVES making bread but we can only usually do it on the weekends sine it takes FOREVER. With this though, we might be able to try it during the week! Thanks so much for sharing! If you have a minute, I’d love for you to link up to Sweet Sharing Monday – http://saynotsweetanne.com/2012/sweet-sharing-monday-17/
Linked up! Let me know what you think!
Yummy! I’m a bread lover too! Thanks for sharing on Marvelous Mondays!
I am making these right now for the second time, thanks so much for the recipe they are really yummy and I love that its all ingredients I already had on hand. Great for this week when we are really on a tight budget
I’m so glad you like them! I might make some tonight now that you’ve made me think of them! :-)
I just made these and they turned out so nicely!! My husband is vegan, so I used a flax egg instead of real egg (1 tablespoon flax+ 3 tablespoons boiling water, whisked until gelatinous). Worked perfectly! Thank you so much.
I’m glad you enjoyed!